Monte Rosa (4,634m–15,204ft) 4 August 2007



Monte Rosa is the second highest mountain in the Alps, just 160m shorter than the Mont Blanc. It is situated at the border between Switzerland and Italy. Its immense glacier when glowing pink in the sunset is a beacon that, on a clear day, can be seen from the Southern Alps near the Mediterranean sea, more than 200 miles away. All throughout my childhood, skiing there, I could admire this imposing mountain from the ski slopes, not knowing that I would climb it one day. Although not particularly difficult technically, the challenge of this climb is the high altitude, the cold and the wind.
From the end of July we closely monitored the weather forecast. We needed a window of at least 3 days of perfect weather to attack the climb. As the beginning of August was looking good, we called the Rifugio Gnifetti on the Italian slopes of the Monte Rosa to reserve for the night of the 3rd . However, we were not the only ones to have the idea of climbing this mountain on this date, as it is very popular and everybody monitors the same weather forecast! Only 7 berths were left, we reserved them all.
Gnifetti is a monumental hut, one of the highest in Europe (3,647m – 11,965ft) first built in 1876 but reconstructed, widened and modernised several times. It now holds 250 people in the summer and 15 in the winter. It is like a huge factory clinging half to the rocks, half to the glacier. Everyone who has slept there has a story to tell. We were warned about the bad and expensive food, the noise and commotion that would prevent us from sleeping etc.. But I was more anxious about the climb than about the hut.
On Friday I left around 11am to drive to Villaroger where we were all to meet to drive to Italy by the Col du Petit St Bernard. We arrived at Gressoney (Vallee d’Aoste, in Italy) around 3pm and took two cable cars to shorten the pre-climb. Actually the pre-climb, even deducting the cable-car bit that we skipped, is long enough with heavy rucksacks on. I had lightened mine as much as possible, as usual, even sawing off half of the handle of my toothbrush to lighten it by a few grammes, but still the equipment (ice axe, harness, crampons and ropes) is quite heavy and there is nothing to saw off when it is a matter of safety. Not only is the approach a bit long, but it is not always uphill, which made us anxious about the way back to the cars, the next day, after the long and exhausting climb of the giant mountain. There is even a bit of via ferrata, nothing technically difficult but just a bit vertical, especially with rucksacks pulling you down backwards.
We finally reached the glacier and could see the huge building sitting on it. Having been warned by so many bad rumors, my first impression is excellent. It is indeed big but very welcoming and warm (the outside temperature is probably already below zero) and lovely inside. Everything is covered with thick old wood polished by contact with many generations of climbers. The common room is quite dark, because the windows are small to keep the warmth, but buzzing with climbers who have arrived before us. At arrival, we are given a cabin. Yes, a cabin, not, as I had imagined in my worse-case scenario, one berth out of 250. Actually we have a tiny but cosy cabin just for us. The berths have sheets and duvets, unheard-of luxury at so high an altitude.
We install ourselves and go down to the restaurant where a long queue has already started forming. Seeing the length of the queue, we decide to get up earlier than planned the next morning, to be the first ones in the breakfast queue. The meal is hot and I find it good. Anything that is cooked and served to me at this altitude after a long climb is good anyway. The atmosphere is warm in both senses. The crowd is absolutely international. You can hear all the languages in this big room, plenty of English and American but also all sorts of Eastern European languages and Russian, Japanese, Chinese etc..
Although we enjoy the atmosphere and are happy together, we retire early because the next day is going to be a bit demanding in the sense that we will not only have to climb up and down the Monte Rosa, but climb down as well what we had climbed today because we won’t be sleeping here a second night. I usually don’t sleep well (or even sometimes not at all) in huts, probably mostly because of the fear of the climb the next day but this night was heavenly. Total silence in the cabin, the moon enlightens the big mountain buried in the kind of silence you only experience when all of nature’s noises are smothered by a thick coat of snow. None of us snores or coughs, and we sleep like babies.
Up early, first in the queue, we have a good breakfast with hot tea and cereal and off we leave at 4:30am in the dark with our headlamps. And here starts the torture.
The wind has died and it is zero degrees C. The night is quite clear when we come out of the hut, but not for long. We first have to climb down a long vertical iced iron ladder to step on the glacier and there we put crampons and enrope straight away as we had already put the harness on before leaving the hut. Both Andres go ahead on the first rope, then on the 2nd rope Monique, myself and Pierre Olivier, and the 3rd rope holds Bruno and Philippe. Pierre Olivier and I are the only ones who have never passed the 4,000m (13,123ft) threshold before. It is a kind of “baptism of height” in the Alps. Pierre Olivier is only 17 years old. He is the youngest of us all but very fit and already quite experienced.
We start in the pitch dark, headlamps on. Soon a nape of mist surrounds us, just for a few minutes but just long enough for me to start feeling my fear coming back to the surface. The slope is not really steep but I know that the climb will be long, having contemplated this glacier from afar all my youth and seriously studied the 1/25,000 map. We pass the three first hillocks and here, out of the blue, perhaps 15 minutes ahead of us, appear two climbers who must have skipped the hut’s breakfast in order to leave earlier.
Dawn is not far now but we have already passed several hillocks. The mountains around are starting to wear their pink early morning coats. We pass a few more hillocks, and at the top of a big one, here we are in the bright morning sun. When the sun hit our faces it is magic. We stop for a few minutes to enjoy its warmth on our icy cheeks. Now the slope is starting to get steeper and steeper but still not as steep as some other climbs that I can remember. We have passed the 4,000m threshold without me noticing. When I check my GPS I see 4,270m and I am happy not to feel anything special, as I had heard so many stories but soon after, around 4,350/4,400, I start feeling the thin air and need to breathe twice as much and to slow down a bit.
Also, a while ago, we started feeling the strong summit wind and the bitter cold which doesn’t help. I congratulate myself for being wise enough to be wearing my duvet jacket, silk socks and silk gloves under my thick ski socks and duvet mittens. When I was packing, I thought that I may be carrying all that for nothing but no, I am wearing everything that I brought.
On our way up we can see, straight on top of Punta Gnifetti at 4,554m -14,941ft, the ethereal Cabanna Margherita Regina, the highest in Europe. Amazing hut, perched in equilibrium on the Punta, unlike the usual huts that cuddle to rocks and glaciers. First built in 1893, it was rebuilt in 1980. Often contested for its position, it is at the centre of a controversy. It is dedicated to Queen Margherita of Savoy, who climbed there in 1893, when she was 41.
We must not be too far from the summit now. Everything around me is so strange, so new. Despite the thin air, I do my best to keep the pace going, because I know that if we want to reach the summit and climb down in good time there is no time to waste. The climb is very beautiful because of this impression of sliding uphill on fresh whipped cream, on snowy endless slopes all around as far as the view goes uphill. Downhill the valley is plunged in a bluish tender mist.
We are not alone there. We can see down below, behind us, several ropes of climbers climbing in our tracks. The summit will be crowded, if we don’t hurry up. Little by little we start seeing where we are heading to. The climb draws a long steep curve towards the left and we reach the last ridge. So close to the summit now the wind is absolutely ferocious and I discover with horror that we are separated from the summit by a vertical wall of rock. We are all stopped on this narrow ridge because there is a queue! Yes a queue at 15,000 ft as , for safety reasons, we must let the 2 climbers who were ahead of us finish climbing this wall before starting.
Then suddenly a violent gust of wind knocks me down onto the snow and I can see the precipice on both sides of the sharp ridge. My heart pounds in my chest like drums. I am lucky that we are enroped because the emptiness on each side of this narrow steep ridge is breathtaking. In addition to that, the first rope of climbers in our party (they have just recently started rock climbing), inform us that the rocks are covered with ice and that we have to be extremely cautious because they are deadly slippery, even with crampons. I then get so scared that I have the fleeting idea of skipping the last bit.
Fortunately we wait long enough for me to gather my courage, determination and strength. Despite my steamed (by the altitude and the exhaustion) brain, I think that it would be a pity to have done all that to stop a few meters under the summit. My motto in life has always been: “if they can do it, I can do it ”. Fortunately the rocks look worse than they actually are and my deep concentration smothers my fear. At 9:30am we emerge on a tiny platform, just big enough for us and the 2 climbers who have reached the summit just before us.
The 360 degrees view from the summit is spectacular. We can see my beloved mountain, the Matterhorn, and lots of other famous Alpine summits. This time we are at the very top. Brief moment of total peace and contemplation all around in the thin air, in the pure immensity, absolute joy that puts a lump in my throat. This is an unforgettable moment in our lives. But we are already freezing in the ferocious icy wind. We start climbing down very cautiously, as the wind is the worst I have experienced, in power and temperature.
After cautiously climbing down the icy wall of rocks, the rest of the way down will be quite easy. As soon as we are back on the glacier, we take a bit of time to eat our iron rations. On our way down, we meet several ropes of climbers making their way up, which makes us feel good, as we already have reached the summit and are on our way down. Lower down, there is even a cinema crew shooting a film.
We progress fast enough. We are still so high and the temperature is still so low that the coat of snow on the glacier holds us well. But we are now going too fast. Turning back, we notice our 4 companions stopped, very far up there, clung on the mountain. They must have been stopped for a long time for us to have put so much distance between us. We have no way of communicating. We wait for a quite long time, hoping that no one is hurt and just when we are going to go back up towards them, they start climbing down slowly. When they arrive we find out that Andre has broken a crampon. Fortunately the worse difficulty is behind us and he should be able to keep going, paying extra attention.
The more we go down, the more we meet climbers, who are indeed very late, obviously they won’t be able to reach the summit, we even see some “tourists” wearing shorts at the very bottom of the glacier, not far from the hut. We reach the rocks and then find the crowd of tourists, who climbed up to the hut (but won’t go higher) to contemplate the scenery and watch the climbers on the Monte Rosa with their binoculars. We remove crampons and harness, we roll up and pack the ropes and we share a bit of food but we must go soon because we still have to climb down the 700m – 2,300ft stretch we climbed yesterday, in addition of the 1,000m – 3,300ft that we just climbed up and down today.
Our rucksacks are made heavier by the equipment we were previously carrying on our bodies. The climb down is long, it seems much longer than what we had climbed the day before. Also considerably slowed by the hordes of Italians that we cross and who are going up to the hut. As the path is narrow and quite vertical in some parts, we have to stop often to let them pass.
We finally reach the cable car a bit before 2pm. We stop in Greyssoney for coffee, tea and biscuits to celebrate the climb. There, in the sun, on this lovely village piazza, surrounded by café terraces full of tourists basking in the sun, we think of this morning on the immense glacier, as if it had happened very long ago or even in a dream or in a previous life. I have some difficulty to realise that just a few hours ago we were in such a different environment. Those unique moments have sealed our friendship a bit more and we already discuss the next glacier we are planning on climbing together in a few days, weather permitting.